SALUS artisan breadsticks "an aid against cholesterol"
Hand-stretched artisan breadsticks SALUS "Your ally against cholesterol" High fiber content with low sodium beta-glucans
Technical sheet SALUS BREADSTICKS
SALES NAME
BREADSTICKS WITH OAT FIBER
INGREDIENTS LIST
Type 0 soft wheat flour, lupine flour and gritz, oat fiber (5%), Olive oil, low sodium content, wheat fiber , wheat proteins (gluten), soft wheat bran, Yeast.
ALLERGENS PRESENT
Contains allergens: Cereals containing gluten
POTENTIAL ALLERGENS
The product may contain traces of: Milk and milk-based products, Sesame seeds and sesame seed-based products, Soya and soy products, Eggs and egg products.
NUTRITION TABLE
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100 g**** |
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Energy |
1656 kJ |
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|
395 kcal |
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Fat |
11 g |
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of which saturated fats |
1,5 g |
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Carbohydrates |
57 g |
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of which sugars |
1,8 g |
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Fibers |
8,1 g |
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Proteins |
13 g |
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salt |
1,4 g |
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Beta-glucani |
1,80 g |
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Sodium |
0,57 g |
***amount of product including water
MINIMUM STORAGE TERM OR EXPIRY DATE
8 months from the production date
CONDITIONS OF STORAGE
Store in a cool, dry place away from heat sources
